This shrimp extract is a perfect choice for adding bisque like richness of the taste to various applications such as noodle soup and cream or tomato based Western dishes. |
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Choosing a right crab extract is a key for developing quality crab sticks or crab fla-voured dishes for food service industry. Try this crab extract that delivers the delight of natural umami. |
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You cannot miss dried bonito when you want a taste of Japan in your applications. Unlike bonito extract, dried bonito extract can add deep and aromatic layers of taste. |
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Not only does kelp provide healthy impres-sion to your products but it delivers natural and powerful umami thanks to glutamic acid contained. Suitable for variety of applica-tions. |
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This shrimp extract keeps a good balance of aroma from shells and richness from flesh. The versatile profile can even enrich the various local specialities such as Tom Yum Goong. |
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The distinctive top-note of crab is often re-quired in the development of seafood appli-cations. This crab extract is ideal for topping up the dish with a mouthwatering impact. |
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If you are pursuing real Japanese taste with-out complecated recipes, why not try our dried bonito extract? The ready-mixed for-mula helps you add authentic Japanese taste. |
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No other ingredients can replace the taste of kelp which is the heart of Japanese cuisine. This kelp extract is perfect for Japanese style HMR or restaurant menu development. |
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